Ingredients

The following ingredients have 4 Servings
  • 1 cup sugar
  • 1 cup butter
  • 3 large eggs
  • 2 teaspoons vanilla
  • 1 teaspoon baking soda
  • 2 1/2 cups all purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 cups bag of white chocolate morsels
  • Pink Gel Food Coloring

Instruction

  • Start by lining a baking sheet with parchment paper and set aside. Cream together your sugar and butter in a large mixing bowl and then add in eggs and vanilla.
  • Then in a separate bowl, combine your flour, baking soda and salt and then slowly incorporate the dry ingredients into your sugar batter.
  • Mix in your pink food coloring then stir in your white chocolate chips. Refrigerate your dough for 30 minutes. Once chilled, preheat your oven to 350 degrees.
  • Spoon out enough dough to make a 1 1/2 inch ball and once formed, place on your baking sheet, leaving 2 inches of space in between each cookie.
  • Once your baking sheet is filled, bake for 12-13 minutes. Let cool on the baking sheet for 1 minute before moving to a rack to cool completely.