Ingredients

The following ingredients have 2 Servings
  • 2 ounces silver tequila
  • 1/3 cup pink grapefruit juice, freshly squeezed (about half a 4- inch pink grapefruit)
  • Wedges of lime
  • 3 ounces pink grapefruit Perrier
  • Coarse salt, optional

Instruction

  • Use one lime wedge to run around the edge of the glass. Dip into a shallow plate with salt if you want a salted rim. If not skip this step.
  • In a cocktail shaker filled with ice add the tequila and the pink grapefruit juice. Shake until chilled.
  • Strain into the salt rimmed glass. Squeeze the lime from a wedge into the drink and stir. Top with soda, and serve with an additional lime wedge for garnish.
  • Enjoy.