Ingredients

The following ingredients have 8 Servings
  • 1/2 a pineapple, cored, skin removed, and chopped (about 2 1/2 cups)
  • 1 cup chopped bell pepper, any color
  • 1/4 cup finely chopped red onion
  • 1/4 cup chopped cilantro
  • 1 jalapeno finely diced, optional
  • juice of one lime
  • salt and pepper to taste (about 1/2 teaspoon of each)

Instruction

  • In a small bowl combine all ingredients and stir to combine. Adjust the salt and pepper to taste. Serve right away.
  • This is excellent on fish tacos, on chips, and served over chicken breast.