Ingredients
The following ingredients have 2 Servings
- 1/3 cup pineapple chunks
- 4 bunch large Pineapple Sage leaves (rinsed under cold water and patted dry)
- 2.5 oz pineapple juice
- 2 oz blackberry simple syrup
- 1 bottle Pink Moscato Champagne (Prosecco or favorite champagne)
- ice cubes
- 1 cup fresh or frozen blackberries
- 1 cup sugar
- 1/2 cup water