Ingredients
The following ingredients have 2 Servings
- 2/3 cup pineapple coconut juice
- 1/4 cup gold rum
- 3 Tbsp lime juice
- 1/3 cup ginger ale (, divided)
Instruction
- Add pineapple coconut juice, rum and lime juice to a small pitcher. Stir and chill.
- Fill 2 glasses with ice cubes. Pour half the pitcher mixture into each glass and top each glass off with half of the ginger ale.
- Garnish with pineapple wedges, a slice of lime, and a pineapple leaf.