Ingredients

The following ingredients have 4 Servings
  • 1 (heaping) cup diced pineapple
  • 1 cup diced mango
  • 1 cup diced tomatoes
  • 1/3 cup red (yellow, or orange bell peppers, diced)
  • 1/2 whole red onion (diced)
  • 1/4 cup fresh cilantro (roughly chopped)
  • juice of one lemon
  • pinch of sugar (optional)
  • pinch of salt (optional)

Instruction

  • In a large bowl, gently stir together the pineapple, mango, tomatoes, peppers, onion, and cilantro until evenly incorporated.
  • Squeeze the lemon juice over top the salsa mixture. Again, gently stir to mix it in.
  • Add salt and/or sugar, if needed, and stir to incorporate.
  • Serve chilled with tortilla chips, or on top of grilled chicken or fish.