Ingredients
The following ingredients have 4 Servings
- 1 yellow cake mix
- 1 can Crushed Pineapple (drained)
- 14 Ounce Sweetened Condensed Milk
- 8 Ounce Cool Whip
- 2/3 cup Coconut Flakes
Instruction
- Prepare cake mix according to the directions
- Mix 1/2 can of pineapple into the batter, bake according to the directions
- With a fork poke holes along the top of the warm cake in 1 inch intervals, pour sweetened condensed milk over the cake evenly. Allow to cool
- Top by spreading whipped topping over the cake, sprinkle with coconut and remaining pineapples
