Ingredients

The following ingredients have 4 Servings
  • 1 pound cheddar cheese (block sharp*)
  • 1 & 1/2 cups mayonnaise
  • 4 ounces pimientos (chopped and drained)
  • 1 tablespoon parsley (chopped)
  • 1/4 teaspoon garlic (minced)
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon dijon mustard
  • 1 box Almond Blue Diamond Nut-Thins

Instruction

  • Finely shred the cheese. I mean it here, don't use the big grater.
  • Combine all ingredients (except the crackers) in a big bowl. Adjust cayenne and dijon to taste.
  • Serve room temperature or chilled with the perfectly dip-able Almond Blue Diamond Nut-Thins.