Ingredients

The following ingredients have 24 Servings
  • 1/2 teaspoon garlic powder
  • 3 Tablespoons unsalted butter ((melted))
  • 14 ounce package Hillshire Farms Lit’l Smokies
  • 8 ounce package refrigerated crescent rolls
  • 2 Tablespoons parmesan cheese

Instruction

  • Preheat the oven to 375°F. Line a baking sheet with parchment paper and set aside. Mix together garlic powder and melted butter in a small bowl and set aside.
  • Place smokies on a paper towel-lined plate. Cut each crescent triangle into 4 smaller triangles with a pizza cutter.
  • Wrap Lit’l Smokies inside the dough and place on a baking sheet seam side down. Brush on garlic butter.
  • Sprinkle each pig with parmesan cheese and bake for 10-12 minutes or until golden brown. Remove from the oven and allow to cool a few minutes before serving.