Ingredients
The following ingredients have 10 Servings
- 1 1/4 cups flour ((plain / all purpose flour))
- 2 tsp white sugar ((skip if making savoury pie))
- 1/2 tsp salt
- 115g / 8 tbsp unsalted butter (, cold, cut into 1cm/ 1/3" cubes (Note 1))
- 2 1/2 tbsp ice cold water ((+ more as required))
