Ingredients
The following ingredients have 4 Servings
- Cut Beans – ½ kgs
- Mustard Oil – 2 tablespoons
- Mustard seeds powder – 1 ½ tsp
- Salt. Red Chilly powder (Coloured red chilly powder, Turmeric powder – As per taste)
Instruction
- Mix all ingredients and store in glass jar.
- Keep it sunlight for 2-3 days till we get the required sourness.
- Once ready serve with roti.
