Ingredients
The following ingredients have 4 Servings
- 1 pound ribeye steak
- 1 teaspoon kosher salt
- ½ teaspoon pepper
- 4 Hoagie rolls, (or Italian long rolls (Choose a crusty roll with a soft center.))
- 2 tablespoons butter, (softened)
- 1 tablespoon olive oil
- 1 tablespoon butter
- 2 large sweet onions, (sliced)
- 8 slices provolone cheese
- sautéed peppers
- sautéed mushrooms
