Ingredients

The following ingredients have 4 Servings
  • 2 cups cherry tomatoes
  • 1 tablespoon olive oil
  • 1/2 teaspoon kosher salt
  • 3/4 pound bow-tie pasta
  • 1 rotisserie chicken
  • 1/2 cup pesto

Instruction

  • Preheat toaster oven (or regular oven, with adult supervision) to 400° F.
  • Toss the tomatoes, olive oil, and salt together on a baking sheet. Bake until the tomatoes start to burst, 25 minutes.
  • Meanwhile, cook the pasta according to the package directions.
  • Shred the chicken and toss with the pasta, pesto, and roasted tomatoes. Serve warm.