Ingredients

The following ingredients have 20 Servings
  • 1 cup persimmon pulp
  • ¼ cup unsweetened milk ((coconut milk, or almond milk, or... you can use regular milk too.))
  • 2 large egg whites
  • ½ cup oil ((grapeseed is a good choice))
  • ½ cup honey
  • 1 ½ tsp. pure vanilla extract
  • 2 cups whole wheat pastry flour
  • ½ tsp. salt
  • ½ tsp. baking soda
  • 2 tsp. baking powder
  • 1 tsp. ground cinnamon

Instruction

  • Preheat oven to 350 degrees F.
  • Oil and flour two small loaf pans. Mix all wet ingredients in a large bowl.Mix all dry ingredients in a large bowl.
  • Add wet ingredients to dry ingredients.
  • Pour into loaf pans. Bake for 60 - 75 minutes, or until a knife poked into the center comes out clean.Remove from oven and allow to cool for about 15 minutes.
  • Turn over onto a cooling rack, and continue to cool.Slice and serve.