Ingredients
The following ingredients have 2 Servings
- 3 ounces Frangelico Hazelnut Liqueur
- 2 1/2 ounces DiSaronno Amaretto Liqueur
- 1 ounce Makers Mark Bourban
- 2 ounces International Delight French Vanilla Creamer
- 1 teaspoon brown sugar
- ice
- caramel sauce (for garnish)
Instruction
- Prepare 2 martini glasses by swirling caramel sauce on a spoon the inside the glasses. Set aside.
- In a cocktail shaker filled with ice, combine all ingredients (except caramel sauce). Shake vigorously to combine. Divide evenly into 2 cocktail glasses. Serve and enjoy!
