Ingredients

The following ingredients have 4 Servings
  • 2 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 3/4 cups buttermilk
  • 2 large eggs
  • 1/2 teaspoon vanilla extract
  • 1/2 cup butter (melted)

Instruction

  • Preheat a waffle iron.
  • In a large mixing bowl, stir together flour, sugar, baking powder, and salt.
  • Pour in buttermilk, eggs, vanilla extract, and melted butter. Stir until well combined.
  • Cook in a preheated waffle maker using 1/2 cup of batter for Belgian style, and 1/3 cup for American style. Amount of batter varies based on waffle iron.
  • Serve hot with syrup, fresh berries, and/or whipped cream