Ingredients
The following ingredients have 4 Servings
- 3 egg whites or 90g (just over ⅓ cup) pasteurised egg whites
- 180 g (1 cup minus 2 tbsp) sugar
- 1 tsp vanilla extract ((optional))
- double cream (whisked to soft peaks )
- fresh strawberries or other berries
- lemon or other types of curd
- icing sugar (to dust)
