Ingredients

The following ingredients have 4 Servings
  • 8 ounces cream cheese (room temperature)
  • 1/4 cup unsalted butter (room temperature)
  • 3 cups sifted powdered sugar (You can decrease this amount if you don't care about it being as stiff for piping.)
  • 1/2 cup cocoa powder
  • 1/2 teaspoon kosher salt (1/4 teaspoon of table salt if you make that substitution)

Instruction

  • Mix butter until smooth and creamy - about 3 minutes using a stand mixer on high speed.
  • Add cream cheese and mix until completely combined.
  • Mix in powdered sugar, one cup at a time.
  • Mix in cocoa powder and kosher salt until fully combined. 
  • Spread or pipe on cakes and cupcakes.