Ingredients

The following ingredients have 4 Servings
  • 4 portobello mushrooms ((washed))
  • 2 tablespoons olive oil
  • salt & pepper
  • 1/2 cup pizza sauce
  • 4 Grimm's Lean Turkey Pepperoni Sticks (sliced)
  • 1/2 cup cherry tomatoes ((sliced))
  • 1/4 cup onion slices
  • 1 cup mozzarella cheese ((shredded))
  • 1/2 cup parmesan cheese ((grated))
  • 1/2 teaspoon dried basil leaves

Instruction

  • Heat oven to 400°F (if you have convection, use this setting).
  • Prepare the portobello mushrooms: remove the stems (reserve for filling) and scoop out the gills. 
  • Fill your 'pizzas': 2 tablespoons pizza sauce per mushroom, followed by Grimm's Lean Turkey Pepperoni Stick slices, cherry tomatoes, onions and chopped mushroom stems.
  • Top with 1/2 cup shredded mozzarella, then a sprinkling of parmesan and basil. Add a few extra pepperoni slices.
  • Bake in pre-heated oven on a baking sheet for 18-25 minutes, until cheese is melted and bubbly.
  • Enjoy!