Ingredients

The following ingredients have 4 Servings
  • 8 ounce Pillsbury Crescent Roll Sheet (1 can)
  • 1 1/4 cups shredded mozzarella cheese
  • 16 pepperoni slices
  • 1/2 teaspoon Italian Seasoning
  • pizza sauce (for dipping)

Instruction

  • Preheat oven to 375 degrees. Line baking sheet with parchment paper and set aside.
  • Peel and unroll crescent roll dough. Sprinkle evenly with mozzarella cheese. Place pepperoni slices over top. Roll back up into a roll. 
  • Using a sharp knife, cut into 12 even rolls. Place onto prepared sheet. Lightly sprinkle with Italian Seasoning.
  • Bake 12-15 minutes or until the rolls are lightly golden brown and bubbly.
  • Serve warm with pizza sauce OR cool completely, store in airtight containers and freeze until ready to use.