Ingredients
The following ingredients have 12 Servings
- 3/4 cup (64 grams) unsweetened cocoa powder, preferably Dutch-processed
- 6 ounces (170 grams) bittersweet chocolate, finely chopped
- 1 tablespoon espresso powder
- 3/4 cup hot water
- 1 3/4 cups (222 grams) all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 cup (227 grams) sour cream, at room temperature
- 1 1/2 sticks (170 grams) unsalted butter, at room temperature
- 2 cups (400 grams) packed light brown sugar
- 1 tablespoon vanilla
- 5 large eggs, at room temperature
- 1/2 cup heavy cream
- 2 teaspoons corn syrup
- 4 ounces (113 grams) semisweet chocolate, chopped
- 1/4 teaspoon peppermint extract
- 2 candy canes, crushed
