Ingredients

The following ingredients have 4 Servings
  • 1 box Triple chocolate cake mix
  • 3 large eggs
  • 1 ¼ C whole milk
  • ½ C unsalted butter (softened)
  • 1 tbsp Pure Peppermint Extract
  • 1 9 in Bundt cake pan
  • 1 ½ C Semi sweet chocolate chips
  • ¾ C heavy whipping cream
  • 1 tbsp espresso powder
  • 1 C Peppermint Crushed Candy

Instruction

  • Preheat the oven to 350 degrees and spray the Bundt cake with Pam baking spray
  • Using a large bowl, beat together the cake mix, milk, eggs, butter, and peppermint extract until combined and smooth
  • Pour the batter into the Bundt cake pan and bake in the oven for 35-45 minutes or until a toothpick comes out clean
  • Allow to cool completely before removing the Bundt cake from the pan and placing onto a wire rack