Ingredients

The following ingredients have 4 Servings
  • 1 packet hot cocoa mix (I'm currently obsessed with the Starbucks Double Chocolate)
  • 1 candy cane (broken into pieces)
  • 1 cup very hot coffee (I just brew directly from my Keurig)
  • optional: whipped cream

Instruction

  • Dump a packet of hot cocoa mix into your mug, and place the candy cane pieces over top.
  • Pour your (very hot) coffee in and stir until everything is dissolved and mixed well.
  • Top with whipped cream, and enjoy!