Ingredients
The following ingredients have 4 Servings
- 1 cup onions ((finely chopped or pureed))
- ¾ tsp ginger garlic paste ((or grated))
- 1 cup tomatoes (or ¾ cup tomato puree (optional))
- salt ( as needed)
- 1 to 1½ tsp pepper corn (or coarse crushed)
- ¼ tsp red chili powder ((or paprika))
- ¾ to 1 tsp garam masala powder
- 1 sprig curry leaves (or bay leaf or few mint leaves)
- ½ tsp cumin (or jeera)
- 2 to 3 green cardamoms
- 1 inch cinnamon (or dalchini)
- 3 cloves (or laung)
- 2 to 3 tbsp oil
- 500 grams chicken ((bone-in or boneless))
- ¾ tsp ginger garlic paste ((or grated))
- 1/8 tsp turmeric
- salt little
- 3 to 4 tbsp coconut milk ((optional))
