Ingredients

The following ingredients have 4 Servings
  • 16 oz Crushed tomatoes ((1 can))
  • 14 oz Tomato puree ((1 can))
  • 2 tbsp Olive oil
  • 1 cloves Garlic (sliced)
  • 1/2 cup Red onion (chopped finely)
  • 1 tbsp Brown sugar
  • 2 tbsp Tomato paste
  • 1/4 tsp Dried thyme leaves
  • 2 tbsp Basil fresh chopped
  • 1/4 tsp Dried oregano
  • 2 Bay leaves (large)
  • 1/2 tsp Salt
  • 1/2 tsp Pepper
  • 3 tbsp Butter
  • 1 tbsp Flour
  • 2 cups Milk
  • 1/4 cup Parmesan cheese (grated (Optional))
  • 1/4 tsp Nutmeg (freshly grated)
  • 1/4 tsp Salt
  • 1/4 tsp Pepper
  • 1 lb Penne pasta (or other)
  • 1/2 cup Parmesan (grated)
  • 1/2 cup Cheddar (grated)
  • 1/2 cup Mozzarella (grated)

Instruction