Ingredients
The following ingredients have 4 Servings
- 1 tablespoon ghee ((divided - ½ + ½ tablespoon))
- ½ cup milk ((or heavy cream, whipping cream))
- 1 cup milk powder
- ¼ to ½ teaspoon cardamom powder ((I used ½))
- 5 to 6 tablespoons powdered sugar ((adjust to taste, refer notes))
- 1 pinch saffron ((kesar, optional))
- 1½ cups crumbled mawa ((khoya, khova)(about 180 to 200 grams))
- ¼ teaspoon cardamom powder
- 1 teaspoon ghee
- ½ tin condensed milk ((½ of 392 grams tin or substitute with 6 to 7 tbsps sugar + 2 tbsps milk))
- 1 tablespoons pistachios ((chopped for garnish))
- 1 pinch saffron strands ((soaked in 2 tablespoons milk, optional))
