Ingredients

The following ingredients have 4 Servings
  • 1 cup butter
  • 1/2 cup brown sugar
  • 1/4 cup granulated
  • 2 cups all purpose flour
  • 1 1/2-2 cup pecans (, corsely chopped)
  • 2 tsp vanilla extract
  • 1/4 tsp salt

Instruction

  • Cream butter and sugar.
  • Add vanilla and mix. Add flour, salt, and pecans and stir to combine.
  • Chill for 20 minutes. Roll into 1 1/2 inch balls. Get a glass cup and wet the bottom of it slightly. Gently press the cookies using the bottom of the glass.
  • Bake at 350 degrees for 15-17 minutes.