Ingredients
The following ingredients have 9 Servings
- 3 Cups Pecans (Roughly Chopped, Divided)
- 3/4 Cup Butter (Softened)
- 2 Cups White Sugar
- 5 Eggs (Separated)
- 1 Tablespoon Vanilla Extract
- 1 Cup Buttermilk
- 2 Cups Flour
- 1 1/2 Teaspoons Baking Soda
- 1/3 Cup Caramel Sauce
- 1/3 Cup Light Cream
- 1/2 Cup Brow Sugar (Packed)
- 1/3 Cup Cornstarch
- 3/4 Cup Dark Corn Syrup
- 2 Egg Yolks
- 1 Egg
- 1 1/2 Cups Light Cream
- 2 Tablespoons Butter
- 1 Teaspoon Vanilla Extract
- 2 Cups Heavy Cream
- 3 Tablespoons Powdered Sugar
- Additional Pecans (For Garnish)
