Ingredients
The following ingredients have 4 Servings
- 2 cups (250 grams) all-purpose flour ((spooned & leveled))
- ½ cup (100 grams) granulated sugar
- ¼ teaspoon salt
- 1 cup (230 grams) unsalted butter (, softened)
- ½ cup light corn syrup
- ¾ cup (150 grams) light brown sugar (, lightly packed)
- 3 tablespoons (45 grams) unsalted butter (, melted and slightly cooled)
- 2 large eggs (, room temperature and lightly beaten)
- 1 and 1/2 teaspoons pure vanilla extract
- ¼ teaspoon salt
- 2 cups (220 grams) chopped pecans
