Ingredients
The following ingredients have 4 Servings
- 14 oz snapper fillets (2 fillets)
- ½ cup pecans (finely chopped)
- ¼ cup bread crumbs (I used Panko and non-seasoned.)
- 1 tbsp Cajun seasoning
- 1 tbsp honey
- 1½ tbsp butter
- 1½ tbsp brown sugar
- juice from one lime
- 1½ ounce tequila
- 1½ tbsp butter
