Ingredients

The following ingredients have 8 Servings
  • 6 to 8 pitted and finely chopped Medjool dates
  • 1/4 teaspoon baking soda
  • 3 tablespoons (1 1/2 oz) unsalted butter
  • 5 or 6 ripe medium Bosc pears (peeled, cored, and chopped into small dice)
  • 2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground allspice
  • Pinch ground cloves
  • 1/4 teaspoon kosher salt
  • About 1 pound store-bought or homemade puff pastry
  • 1 large egg (lightly beaten)
  • 2 tablespoons heavy cream

Instruction