Ingredients
The following ingredients have 8 Servings
- 1 ½ Cup Flour
- ¼ Cup Granulated Sugar
- ¼ Teaspoon Salt
- ¼ Cup Unsalted Butter (Cold)
- 1 Egg Yolk
- 2-4 Tablespoons cold water (as needed)
- 3-4 Large Pears ((moderately ripe), cored and sliced)
- 1 Tablespoon Lemon Juice
- 1 1/2 Tablespoon Cornstarch
- 3 Tablespoons Brown Sugar
- 1/8 Teaspoon Ground Cinnamon
- 1 Tablespoon All Purpose Flour
- 1/3 Cup Brown Sugar
- 1 Tablespoons Butter (Cold)
