Ingredients

The following ingredients have 2 Servings
  • 1 lb. 2 medium ripe bosc pears, peel on, cut into chunks
  • 1 cup unsweetened almond milk
  • 7 ounce container plain unsweetened Greek yogurt
  • 1 tablespoon freshly grated ginger*
  • 1 cup ice

Instruction

  • Place all ingredients into a blender and mix until smooth. Serve immediately and enjoy!