Ingredients
The following ingredients have 4 Servings
- 2 cups cooked and cooled rice (Or 1.25 cups raw rice, cook and cool well)
- 1 tablespoon oil
- 1/4 cup peanuts
- 2 tablespoons urad dal
- 2 tablespoons chana dal
- 1 tablespoon sesame seeds (black or white)
- salt (to taste)
- 1 tablespoon oil
- 1 teaspoon mustard seeds
- 1 teaspoon urad dal
- 1 teaspoon chana dal
- 12 cashews
- 2 green chilies (slit)
- few curry leaves
