Ingredients
The following ingredients have 4 Servings
- 4 ounces unsweetened baking chocolate
- 1 tablespoon coconut oil
- 1/2 teaspoon vanilla stevia drops
- 24 drops monk fruit liquid extract (see Notes and Comments)
- 6 ounces Planters Cocktail peanuts
Instruction
- Melt chocolate and coconut oil together.
- Remove from heat or place chocolate melter on warm.
- Stir in stevia and monk fruit extracts.
- Add peanuts.
- Using a spoon, drop by tablespoonful onto parchment lined pan. Let set to harden.
- Remove from parchment paper and store covered in the refrigerator.
