Ingredients
The following ingredients have 24 Servings
- 2 cups granulated sugar
- ½ cup salted butter
- ½ cup whole milk
- 3 cups 1-minute oats
- ¾ cup creamy peanut butter
- 1 tablespoon vanilla extract
Instruction
- Place sheets of wax paper on two baking sheets and set aside.
- Combine sugar, butter, and milk in a large saucepan over medium heat. Stirring frequently until the butter has melted.
- As soon as the mixture starts to bubble in the middle, set a time for 60 seconds. Let the mixture come to a rolling boil and cook for 60 seconds, then remove from heat.
- Immediately stir in the oatmeal, peanut butter, and vanilla until fully incorporated.
- Quickly drop the mixture onto the wax paper-lined baking sheets using a medium cookie scoop or wooden spoon.
- Let cool for at least 30 minutes to set.