Ingredients
The following ingredients have 4 Servings
- ¼ cup all-purpose flour
- 2 1/2 Tablespoons granulated sugar
- ¼ teaspoon baking powder
- 2 Tablespoons milk
- 1 Tablespoon oil or melted Butter
- 2 Tablespoons peanut butter
- Dash vanilla extract
- 1 Tablespoon chocolate chips (, or a mini Reese’s pb cup)
Instruction
- Add flour, sugar, and baking powder to a mug and stir together.
- Stir in milk, oil or melted butter, peanut butter and vanilla extract until smooth, being sure to scrape the bottom of the mug. Stir in chocolate chips.
- Cook in microwave for 70-90 seconds* (until cake is just set, but still barely shiny on top). Allow to rest in microwave for 1 minute before consuming.