Ingredients

The following ingredients have 4 Servings
  • 1½ cups (387 g) creamy peanut butter
  • ½ cup (1 stick / 113 g) unsalted butter, (softened)
  • ½ cup (100 g) granulated sugar
  • ½ cup (100 g) light brown sugar, (packed)
  • 1 large egg, (room temperature)
  • 1 teaspoon vanilla extract
  • 1¼ cups (160 g) all-purpose flour
  • ¾ teaspoon baking powder
  • ¼ teaspoon kosher salt
  • 4 cups (500 g) confectioners' sugar, (sifted)
  • ¾ cup (1½ sticks / 170 g) butter, (room temperature)
  • 2⅔ cups (688 g) creamy peanut butter
  • ¾ cup (178.5 g) heavy cream
  • 2 teaspoons vanilla extract
  • ¼ teaspoon kosher salt
  • 2½ cups (20 ounces) semisweet chocolate chips
  • ¼ cup (54.5 g) vegetable oil

Instruction