Ingredients

The following ingredients have 4 Servings
  • 9 each dates, Medjool
  • 1/3 cup oats, dry
  • 1/2 cup sunflower seeds
  • 3 tablespoon cocoa powder, unsweetened
  • 1/2 cup peanut butter, all-natural
  • 4 tablespoon mini chocolate chips
  • 1/2 teaspoon vanilla extract

Instruction

  • Place the oats and sunflower seeds in a food processor, and blend until you get a fine flour-like consistency (it may take a few minutes.) Transfer to a mixing bowl.
  • Place the dates (without pits) into the food processor and blend until a sticky paste forms. Add the sticky ball of date paste to the mixing bowl.
  • Add cocoa powder, peanut butter, vanilla, and mini chocolate chips to the mixing bowl. Use your hands to combine all the ingredients thoroughly.
  • Gently shape the dough into balls, using about two tablespoons of dough per ball.
  • Enjoy. Store leftovers in the fridge or freezer.