Ingredients
The following ingredients have 4 Servings
- 4 cups smooth peanut butter
- 2 cups unsalted butter (softened to room temperature)
- 2 teaspoons vanilla extract
- 1/8 teaspoon salt
- 2 pounds powdered sugar ((1 bag))
- 1/2 cup milk
Instruction
- Beat together peanut butter and softened butter with an electric mixer on medium speed until smooth and well combined. Beat in vanilla and salt. Then slowly beat in powdered sugar a little at a time.
- Beat in milk a little at a time until frosting is smooth and creamy. You may not need all of the milk, or you might need slightly more depending on how thin you'd like your frosting.