Ingredients

The following ingredients have 4 Servings
  • 2 c. whole wheat flour
  • 1/2 c. milk
  • 1/3 c. natural peanut butter
  • 1 egg
  • 2 tbs. olive oil
  • 1/2 tsp. baking soda
  • pinch of kosher salt

Instruction

  • Mix baking soda and salt into the flour.
  • Add the remaining ingredients and mix with dough hook on med speed.
  • When dough can be formed into a ball remove.
  • Roll out the dough on a floured surface (about a 1/4" thick).
  • Cut out dog biscuits with cookie cutters or simply cut dough into treat sized squares, with pastry wheel or pizza cutter.
  • Place the treats directly on baking sheet.
  • Prick each dog biscuit with a fork.
  • Bake at 300 degrees, for 45 minutes to an hour. 45 minutes will result in a softer "crunch" (good for older dogs).
  • Allow to cool on wire rack.
  • Store your homemade dog treats in airtight container or ziploc bag.