Ingredients

The following ingredients have 15 Servings
  • 1 cup (130 g) all-purpose flour
  • 1 cup (207 g) sugar
  • 6 tablespoons (43 g) dark cocoa powder blend (such as Hershey’s Special Dark)
  • 1 1/2 teaspoons (8 g) baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (120 ml) hot coffee*
  • 6 tablespoons (90 ml) milk
  • 6 tablespoons (90 ml) vegetable oil
  • 3/4 teaspoon vanilla extract
  • 1 large egg, at room temperature
  • 1 large egg white, at room temperature
  • 8 oz (226 g) cream cheese, at room temperature
  • 1/2 cup (104 g) sugar
  • 3 tablespoons (45 ml) milk
  • 1 1/2 cups (420 g) creamy peanut butter
  • 1 1/4 cups (300 ml) heavy whipping cream, cold
  • 1/2 cup (58 g) powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup (140 g) chopped mini peanut butter cups
  • 1 cup (169 g) semisweet chocolate chips
  • 1/2 cup (120 ml) heavy whipping cream, cold
  • 1 1/2 cup (210 g) chopped mini peanut butter cups

Instruction