Ingredients

The following ingredients have 4 Servings
  • 2 1/2 cups all-purpose flour
  • 2 tsp baking soda
  • 1 cup brown sugar
  • 1 cup creamy Peanut Butter
  • 1 tsp vanilla extract
  • 1 tsp salt
  • 1 cup sugar
  • 1 cup butter (softened)
  • 2 eggs
  • 1 bag Mini Reese's peanut butter cups

Instruction

  • Preheat oven to 350°F.
  • Combine all ingredients in kitchen aid (minus the Reese's) on SLOW until well combined.
  • Form dough into 1 - 1½ inch balls and place in greased mini muffin tin. Bake for 8-10 minutes.
  • Once removed from oven, put an unwrapped peanut butter cup in the middle of each cookie and press lightly. Let cool before removing from pan. ENJOY!