Ingredients
The following ingredients have 2 Servings
- 2 tbsp cream cheese (at room temperature)
- 1/4 cup plain Greek Yogurt
- 2 teaspoons honey
- 1/4 teaspoon vanilla
- 1 apple, (sliced)
- 2 teaspoons Peanut Butter
- 2 teaspoons mini chocolate chips
Instruction
- In a small bowl, blend together the cream cheese, Greek yogurt, honey, and vanilla. You can use a spoon or spatula, but I like to use the whisk attachment for my hand mixer to make it light and fluffy.
- Divide the apple slices between two bowls. Top each with half of the cream cheese mixture.
- If your peanut butter is very thick, microwave for a few seconds to soften it, then drizzle about one teaspoon over each bowl.
- Sprinkle about one teaspoon of mini chocolate chips over each bowl.