Ingredients

The following ingredients have 18 Servings
  • 1/2 cup butter (softened)
  • 3/4 cup sugar
  • 2/3 cup brown sugar
  • 2 egg whites
  • 1 1/4 cups chunky peanut butter
  • 1 1/2 tsp vanilla
  • 1 cup flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 10 oz bag of Butterfinger Baking Bits or 5 (1.9 oz Butterfinger candy bars, chopped)

Instruction

  • In a mixing bowl, cream butter and sugars.
  • Add egg whites and beat well. Blend in the peanut butter and vanilla.
  • Combine flour, baking soda and salt and add to the cream mixture. Mix well and then stir in the candy bars.
  • Use a cookie scoop to place the cookies on greased cookie sheets.
  • Bake at 350 for 10-12 minutes or until lightly browned. Cool on baking racks and then enjoy!