Ingredients
The following ingredients have 4 Servings
- ½ cup (100g) granulated sugar
- 3 tablespoons corn starch
- ¼ teaspoon kosher salt
- 3 cups (735g) milk
- 2 tablespoons butter
- ¾ cup (193.5g) creamy peanut butter
- 1½ teaspoons vanilla extract
- 1½ cups (186g) all-purpose flour
- ⅓ cup (42g) dark cocoa
- ½ teaspoon baking powder
- ¼ teaspoon kosher salt
- 4 large eggs, (room temperature)
- 2 cups (400g) granulated sugar
- ¾ cup (1 1/2 sticks or 170g) butter, (softened or room temperature)
- 2 teaspoons vanilla extract
- 1 cup (60-70) mini peanut butter cups
- 24 ounces (3 8-ounce tubs) cool whip
