Ingredients

The following ingredients have 4 Servings
  • ½ cup Coconut oil (or butter)
  • ½ cup Crazy Richard's Creamy Peanut Butter
  • 2 cups semi-sweet chocolate chips
  • 4 eggs
  • 2/3 cup granulated sugar
  • ½ cup unsweetened cocoa powder
  • 1 tsp pure vanilla extract
  • ½ tsp sea salt
  • 3 cups ice cream
  • ¼ to ½ cup creamy peanut butter
  • ½ cup chocolate chips
  • 1 TBS Peanut butter

Instruction

  • Preheat oven to 350 degrees F
  • Line and grease two 8x8” square baking pans
  • In a mixing bowl, melt together butter, peanut butter and chocolate chips. Stir until smooth.
  • Add the eggs and stir until smooth. 
  • Add sugar, sea salt, vanilla, and cocoa powder and mix until the batter is smooth.
  • Divide mixture evenly between the two prepared 8x8” baking pans.
  • Bake in the preheated oven for 20 minutes, or until the edges and top of the brownie looks set and feels firm to the touch.
  • Remove the brownies from the oven and let them cool in the baking pans.
  • While the brownies are cooling, remove 3 cups of ice cream from the freezer and let it sit at room temperature to soften.
  • Once the brownies are completely cool, remove ONE batch of brownies from its baking pan.
  • Leave the other batch of brownies in the baking pan, pour ¼ cup peanut butter on the top of the brownies and spread until it’s evenly distributed.
  • Put the pan of brownies with peanut butter in the freezer to harden for at least 15 minutes.
  • Remove the brownies from the freezer and spread softened ice cream over the peanut butter layer.
  • Gently press the other batch of brownies on top of the ice cream layer.
  • Place the baking pan in the freezer to harden for at least 5 hours or overnight.
  • Remove the brownie ice cream sandwiches from the freezer and place on a cutting board.
  • Cut the sandwiches into 9 pieces, and then cut each of those 9 pieces in half, with a large, sharp knife.
  • If desired, make topping by melting chocolate chips and peanut butter together, then drizzle as desired on the cut ice cream sandwiches.
  • Store in an airtight container in the freezer until ready to serve and enjoy!