Ingredients
The following ingredients have 4 Servings
- ¾ cup (1½ sticks / 170 g) unsalted butter, (melted)
- 1¾ cups (350 g) light brown sugar, (packed)
- ¾ cup (193.5 g) creamy peanut butter
- 2 large eggs + 1 egg yolk, (room temperature)
- 1½ teaspoons vanilla extract
- 2½ cups (285 g) all-purpose flour
- 2 teaspoons cornstarch
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- ½ cup (1 stick / 113 g) unsalted butter
- ½ cup (129 g) chunky peanut butter
- ½ cup (85 g) butterscotch chips
- 1 cup miniature Reese's peanut butter cups, (roughly chopped)
