Ingredients

The following ingredients have 10 Servings
  • PAM® Original No-Stick Cooking Spray
  • 1-1/4 cups whole milk
  • 2 cups Reddi-wip® Original Dairy Whipped Topping (about 5 seconds)
  • 1 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 6 eggs
  • 4 egg yolks
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • 3 ripe bananas, mashed
  • 1 loaf (16 oz each) French bread, cut into cubes
  • 1/2 cup creamy peanut butter
  • 1-1/2 cups milk chocolate morsels

Instruction

  • Preheat oven to 375° F. Spray 13x9-inch baking dish with cooking spray.
  • Whisk together milk, Reddi-wip, vanilla extract, sugar, whole eggs, egg yolks, nutmeg, cinnamon and mashed bananas in a large bowl until smooth.
  • Place bread cubes in baking dish. Pour milk mixture over bread cubes, mixing gently to ensure all bread cubes are covered. Place peanut butter in a small microwave-safe bowl and microwave on HIGH for 30 seconds, until melted. Pour peanut butter evenly over bread mixture.
  • Bake 35 to 40 minutes or until casserole is set. Immediately sprinkle with chocolate morsels; cool 5 to 10 minutes. Serve with additional Reddi-wip.