Ingredients

The following ingredients have 8 Servings
  • FOR THE CAKE:
  • 3 qt. Peanut Butter Ice Cream
  • 4 c. Pretzel Crackers
  • FOR THE CARAMEL SAUCE:
  • 1 c. Sugar
  • 6 tbsp. Butter
  • 1/2 c. Heavy Cream, At Room Temperature
  • FOR THE CHOCOLATE SHELL:
  • 1/2 c. Dark Chocolate, 66% To 72%, Finely Chopped
  • 1 c. Coconut Oil
  • 6 tbsp. Corn Syrup
  • FOR DECORATING:
  • Mini Peanut Butter Cups
  • Crushed Pretzels

Instruction